For those fortunate (or unfortunate, however you want to see it ;D) enough to try them today, here’s my gratitude and thanks for giving your tastebuds a spin. I have a lot to learn, and a lot to experience. Thanks for your support and encouragement, I thought I’d failed but your feedback has made me feel otherwise. THANK YOU!
For those that missed out, I have some more ready in the fridge for tomorrow :D
Might post more photos later of the batter. That is all for now.
Gimme a shout if you’d like to try one, and for those that did today: what are your thoughts?

