Fried Green Tomato and Shrimp Remoulade Po Boy
(makes 4 sandwiches)
Ingredients:
Printable Recipe
1 pound shrimp (shelled and deviened)
1 tablespoon oil
1 tablespoon creole seasoning
1 baguette (cut into 4 sandwich sized lengths and sliced in half)
1 cup lettuce (shredded)
6 slices fried green tomatoes (about 2 tomatoes worth)
1/4 cup remoulade sauce
Directions:
1. Toss the shrimp in the oil and creole seasoning to coat.
2. Saute in a pan until cooked, about 2-3 minutes per side.
3. Assemble the sandwiches and enjoy!
Notes
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wenokibaby reblogged this from breadlove and added:
That shrimp looks DELICIOUS. Like the Mediterranean place I went to with Wayne. I love food
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Holy fuck, I’m hungry
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Keeping this here so I can enjoy it another day.
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